The Journal
Stories from behind the counter.
Inside the Live Dessert Counter
Why we plate every dessert in front of you — and what it means for freshness, theatre, and trust.
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Coming Soon Your Guide to Vegan & Gluten-Free at Blush
Every corner of the menu that's already vegan or gluten-free — and what to ask for when it isn't.
Coming Soon How to Host the Perfect Private Event at Blush
From baby showers to graduation parties — a practical guide to planning your celebration with us.
Coming Soon Kampala's Sweetest Afternoon Tea
What a proper afternoon tea looks like at Blush, and why 3pm is the best-kept secret on the calendar.
Coming Soon Meet the Makers
The hands behind the live counter — a look at the team turning out every gelato scoop and warm waffle.
Seasonal Spotlight
What's new on the menu this season, and the story behind the ingredients we're excited about.